RESTAURANT ROUNDTABLE BY REGION
Sit down with fellow Restaurant Facility Professionals in a casual, productive and enjoyable format. Grouped by regions, you'll come away with new ideas and insights, as well as a network you can count on after the conference.
MONDAY, MARCH 14, 2022 from 9:30 - 11: 00 AM
This Roundtable session will give Restaurant attendees an opportunity to network and share information, ideas and best practices with other Restaurant attendees that share the same restaurant region. Each roundtable will have a facilitator to help lead the conversation. When Restaurant attendees arrive to the Restaurant Roundtable, they will sit at their appropriate region.
Mid-Atlantic Region: Delaware | Maryland | New Jersey | New York | Pennsylvania | Washington D.C.
Midwest Region: Illinois | Indiana | Iowa | Kansas | Michigan | Minnesota | Missouri | Nebraska | North Dakota | Ohio | South Dakota | Wisconsin
New England Region: Connecticut | Maine | Massachusetts | New Hampshire | Rhode Island | Vermont
Southern Region: Alabama | Arkansas | Florida | Georgia | Kentucky | Louisiana | Mississippi | North Carolina | South Carolina | Tennessee | Virginia | West Virginia
Southwest Region: Arizona | New Mexico | Oklahoma | Texas
Western Region: Alaska | Colorado | California | Hawaii | Idaho | Montana | Nevada |Oregon | Utah| Washington | Wyoming
National: Entire United States
International: All countries outside of United States